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Jaffa Cakes
Jaffa Cakes are biscuit-sized cakes introduced by McVitie and Price in the UK in 1927 and named after Jaffa oranges. The most common form of Jaffa Cakes are circular, in diameter and have three layers: a Genoise sponge base, a layer of orange flavoured jelly and a coating of chocolate.〔(【引用サイトリンク】title=Labelling rules )〕 Jaffa Cakes are also available as bars or in small packs, and in larger and smaller sizes. The original Jaffa Cakes come in packs of 12, 24 or 36. Because McVitie's did not trademark the name "Jaffa Cakes", other biscuit manufacturers and supermarkets have made similar products under the same name. The product's classification as a cake or biscuit was part of a VAT tribunal in 1991, with the court finding in McVitie's favour that the Jaffa Cake should be considered a cake for tax purposes.〔VAT Tribunal case LON/91/0160 (United Biscuits)〕 In 2012 they were ranked the best selling cake or biscuit in the United Kingdom.〔("Jaffa Cakes - definitely not biscuits - prepare to take on imitators" ). The Telegraph. Retrieved 28 December 2014〕 ==Manufacture== McVitie's entire line of Jaffa Cakes are produced in the United Kingdom at the McVitie's factory in Stockport. The Jaffa Cake production area covers an acre () and includes a production line over a mile () long which sits on the Stockport side of the site's boundary with Manchester.〔 Because of the nature of the product – having multiple components of cake, chocolate covering and jam – special hardware accelerators were devised to allow rapid computer inspection of 20 products per second, taking place under four symmetrically placed lights.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Jaffa Cakes」の詳細全文を読む
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